LUCÍA VICTORIA CASSANI

Datos académicos

Lugar de trabajo	UNIVERSIDAD NACIONAL DE MAR DEL PLATA / FACULTAD DE INGENIERIA / DEPARTAMENTO DE INGENIERIA QUIMICA Y EN ALIMENTOS
Título	Doctora de la Universidad de Buenos Aires, área Ingeniería
Grado	Universitario de posgrado/doctorado
Campo de aplicación	Alimentos
Especialidad	Compuestos prebióticos, alimentos funcionales, aprovechamiento de descarte

PRODUCCION CIENTÍFICO TECNOLÓGICA

Mostrando ítems 21-40 de 43

Artículo Improving phenolic compound extraction from Arnica montana flowers through multivariate optimization of heat and ultrasound-assisted methods

Garcia Oliveira, Paula; Chamorro, Franklin; Simal Gandara, Jesus; Prieto, Miguel A.; Cassani, Lucía Victoria (Elsevier, 2024-10)
Artículo Improving Quality Parameters of Functional Strawberry Juices: Optimization of Prebiotic Fiber Enrichment and Geraniol Treatment

Cassani, Lucía Victoria ; Tomadoni, Bárbara María ; Moreira, Maria del Rosario ; Agüero, Maria Victoria (Springer, 2018-11)
Artículo Influence of non-thermal processing and storage conditions on the release of health-related compounds after in vitro gastrointestinal digestion of fiber-enriched strawberry juices

Cassani, Lucía Victoria ; Gerbino, Oscar Esteban ; Moreira, María del Rosario; Gomez Zavaglia, Andrea (Elsevier Ltd, 2018-01)
Artículo Natural antimicrobials combined with ultrasound treatments to enhance quality parameters and safety of unpasteurized strawberry juice

Tomadoni, Bárbara María ; Cassani, Lucía Victoria ; Moreira, María Del Rosario; Ponce, Alejandra Graciela ; Agüero, María Victoria (Bellwether Publ Ltd, 2019-12)
Artículo Novel biopreservatives to enhance the safety and quality of strawberry juice

Tomadoni, Bárbara María ; Viacava, Gabriela Elena ; Cassani, Lucía Victoria ; Moreira, Maria del Rosario ; Ponce, Alejandra Graciela (Association of Food Scientists and Technologists of India, 2016-01)
Artículo Optimization of inulin:Oligofructose proportion and non-thermal processing to enhance microbiological and sensory properties of fiber-enriched strawberry juice

Cassani, Lucía Victoria ; Tomadoni, Bárbara María ; Moreira, Maria del Rosario ; Ponce, Alejandra Graciela ; Agüero, Maria Victoria (Elsevier Science, 2017-07)
Artículo Optimization of ultrasound, vanillin and pomegranate extract treatment for shelf-stable unpasteurized strawberry juice

Tomadoni, Bárbara María ; Cassani, Lucía Victoria ; Ponce, Alejandra Graciela ; Moreira, Maria del Rosario ; Agüero, M. V. (Elsevier Science, 2016-10)
Artículo Phytochemical compounds with promising biological activities from Ascophyllum nodosum extracts using microwave-assisted extraction

Cassani, Lucía Victoria ; Silva, Aurora; Carpena, Maria Florencia; Pellegrini, María Celeste ; García Pérez, Pascual; Grosso, Clara; Barroso, Maria Fátima; Simal Gándara, Jesús; Gomez Zavaglia, Andrea ; Prieto, Miguel A. (Elsevier, 2024-04)
Artículo Pickering emulsions in food and nutraceutical technology: from delivering hydrophobic compounds to cutting-edge food applications

Cassani, Lucía Victoria ; Gomez Zavaglia, Andrea (Open Exploration, 2024-07)
Artículo Pressurized Liquid Extraction for the Recovery of Bioactive Compounds from Seaweeds for Food Industry Application: A Review

Perez Vazquez, Ana; Cassani, Lucía Victoria ; Barciela, Paula; Cassani, Lucía Victoria ; Simal Gandara, Jesus; Prieto, Miguel A. (MDPI, 2023-03)
Artículo Recent advances in biological properties of brown algae-derived compounds for nutraceutical applications

Silva, Aurora; Cassani, Lucía Victoria ; Grosso, Clara; Garcia Oliveira, Paula; Morais, Stephanie L.; Echave, Javier; Carpena, Maria; Xiao, Jianbo; Barroso, M. Fatima; Simal Gandara, Jesus; Prieto, Miguel A. (Taylor & Francis, 2022-08)
Artículo Recent Progress in Understanding the Impact of Food Processing and Storage on the Structure–Activity Relationship of Fucoxanthin

Gomez Zavaglia, Andrea ; Barros, Lillian; Prieto, Miguel A.; Cassani, Lucía Victoria (Multidisciplinary Digital Publishing Institute (MDPI), 2023-08)
Artículo Relationship between carbohydrate composition and fungal deterioration of functional strawberry juices preserved using non-thermal treatments

Cassani, Lucía Victoria ; Quintana, Gabriel Sebastian ; Moreira, Maria del Rosario ; Gomez Zavaglia, Andrea (John Wiley & Sons Ltd, 2017-12)
Artículo Seaweed bioactive compounds: Promising and safe inputs for the green synthesis of metal nanoparticles in the food industry

Cassani, Lucía Victoria ; Marcovich, Norma Esther ; Gomez Zavaglia, Andrea (Taylor & Francis, 2021-08)
Artículo Seaweed-based natural ingredients: Stability of phlorotannins during extraction, storage, passage through the gastrointestinal tract and potential incorporation into functional foods

Cassani, Lucía Victoria ; Gomez Zavaglia, Andrea ; Jiménez López, Cecilia; Lourenço Lopes, Catarina; Prieto, Miguel A.; Simal Gandara, Jesus (Elsevier Science, 2020-11)
Artículo Single-Cell Proteins Obtained by Circular Economy Intended as a Feed Ingredient in Aquaculture

Pereira, Antia G.; Fraga Corral, Maria; Garcia Oliveira, Paula; Otero, Paz; Soria Lopez, Anton; Cassani, Lucía Victoria ; Cao, Hui; Xiao, Jianbo; Prieto, Miguel A.; Simal Gándara, Jesús (Multidisciplinary Digital Publishing Institute, 2022-09)
Artículo Sustainable food systems in fruits and vegetables food supply chains

Cassani, Lucía Victoria ; Gomez Zavaglia, Andrea (Frontiers Media, 2022-02)
Artículo Technological strategies ensuring the safe arrival of beneficial microorganisms to the gut: from food processing and storage to their passage through the gastrointestinal tract

Cassani, Lucía Victoria ; Gomez Zavaglia, Andrea ; Simal Gandara, Jesus (Elsevier Science, 2020-03)
Artículo Thermochemical Characterization of Eight Seaweed Species and Evaluation of Their Potential Use as an Alternative for Biofuel Production and Source of Bioactive Compounds

Cassani, Lucía Victoria ; Lourenço Lopes, Catarina; Barral Martinez, Marta; Chamorro, Franklin; Garcia Perez, Pascual; Simal Gándara, Jesús; Prieto, Miguel A. (Multidisciplinary Digital Publishing Institute, 2022-02)
Artículo Traditional applications of tannin rich extracts supported by scientific data: Chemical composition, bioavailability and bioaccessibility

Fraga Corral, Maria; Otero, Paz; Cassani, Lucía Victoria ; Echave, Javier; Garcia Oliveira, Paula; Carpena, Maria Florencia; Chamorro, Franklin; Lourenço Lopes, Catarina; Prieto, Miguel A.; Simal Gándara, Jesús (Multidisciplinary Digital Publishing Institute, 2021-01)

Mostrando ítems 21-40 de 43