Petrignani, Diego Bernardo

Datos académicos

PRODUCCION CIENTÍFICO TECNOLÓGICA

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Artículo Enhancing Flavor Complexity in Craft Beer: Sequential Inoculation with Indigenous Non-Saccharomyces and Commercial Saccharomyces Yeasts

Mestre Furlani, María Victoria ; Vargas Perucca, Mercedes Fabiana ; Petrignani, Diego Bernardo ; Vergara Alvarez, Silvia Cristina ; Leiva Alaniz, María José ; Maturano, Yolanda Paola ; Vazquez, Fabio; Dellacassa, Eduardo (Multidisciplinary Digital Publishing Institute, 2024-12)

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