Montes de Oca, Cecilia Estefania

PRODUCCION CIENTÍFICO TECNOLÓGICA

Mostrando ítems 1-4 de 4

Evento Adapted and optimized colorimetric method for the rapid on-line quantification of scleroglucan during a submerged fermentation process

Castillo, Natalia Alejandra ; Montes de Oca, Cecilia Estefania ; Valdez, Alejandra Leonor ; Fariña, Julia Ines (Sociedad Argentina de Microbiología, 2013)
Artículo Ancestral Andean grain quinoa as source of lactic acid bacteria capable to degrade phytate and produce B-group vitamins

Carrizo, Silvana Lorena ; Montes de Oca, Cecilia Estefania ; Laiño, Jonathan Emiliano ; Suárez, Nadia Elina ; Vignolo, Graciela Margarita ; Leblanc, Jean Guy Joseph ; Rollan, Graciela Celestina (Elsevier Science, 2016-11-28)
Artículo Lactic Acid Bacteria from Andean Grain Amaranth: A Source of Vitamins and Functional Value Enzymes

Carrizo, Silvana Lorena ; Montes de Oca, Cecilia Estefania ; Hebert, Elvira Maria ; Saavedra, Maria Lucila ; Vignolo, Graciela Margarita ; Leblanc, Jean Guy Joseph ; Rollan, Graciela Celestina (Karger, 2017-11-23)
Evento Revalorization of inexpensive carbon sources and agroindustrial by-products for scleroglucan production by sclerotium rolfsii atcc 201126 at fermenter scale

Valdez, Alejandra Leonor ; Castillo, Natalia Alejandra ; Montes de Oca, Cecilia Estefania ; Fariña, Julia Ines (Sociedad Argentina de Microbiología General, 2013)

Mostrando ítems 1-4 de 4