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Fenoglio, Daniela
PRODUCCION CIENTÍFICO TECNOLÓGICA
Mostrando ítems 1-5 de 5
Evento
Aditivo antioxidante natural en polvo basado en extractos de yerba mate (Ilex paraguariensis): estabilidad oxidativa sobre una matriz alimentaria real (mayonesa)
Soto Madrid, Daniela
;
Fenoglio, Daniela
;
Ferrario, Mariana Inés
;
Guerrero, Sandra N.
;
Matiacevich, S.
-
Otros responsables:
Vieira, Margarida
Cruz, Rui
Quintas, Célia
Fraqueza, Gil
-
(
Universidade do Algarve
,
2019
)
Artículo
Effect of pilot-scale UV-C light treatment assisted by mild heat on E. coli, L. plantarum and S. cerevisiae inactivation in clear and turbid fruit juices: Storage study of surviving populations
Fenoglio, Daniela
;
Ferrario, Mariana Inés
;
Schenk, Marcela Liliana
;
Guerrero, Sandra N.
(
Elsevier Science
,
2020-11
)
Artículo
Hurdle processing of turbid fruit juices involving encapsulated citral and vanillin addition and UV-C treatment
Ferrario, Mariana Inés
;
Fenoglio, Daniela
;
Chantada, Ana
;
Guerrero, Sandra N.
(
Elsevier Science
,
2020-11
)
Artículo
Inactivation of Alicyclobacillus acidoterrestris spores, single or composite Escherichia coli and native microbiota in isotonic fruit-flavoured sports drinks processed by UV-C light
Kozono, María Luz
;
Fenoglio, Daniela
;
Ferrario, Mariana Inés
;
Guerrero, Sandra N.
(
Elsevier Science
,
2023-02
)
Artículo
UV-C light inactivation of single and composite microbial populations in tangerine-orange juice blend: Evaluation of some physicochemical parameters
Fenoglio, Daniela
;
Ferrario, Mariana Inés
;
Schenk, Marcela Liliana
;
Guerrero, Sandra N.
(
Institution of Chemical Engineers
,
2019-09
)
Mostrando ítems 1-5 de 5