RAUL ESTEBAN CIAN

Datos académicos

Lugar de trabajo	UNIVERSIDAD NACIONAL DEL LITORAL / FACULTAD DE INGENIERIA QUIMICA / INSTITUTO DE TECNOLOGIA DE LOS ALIMENTOS
Título	Doctor en Ciencias Biológicas
Grado	Universitario de posgrado/doctorado
Campo de aplicación	Alimentos
Especialidad	Tecnología de Alimentos y Piscicultura

PRODUCCION CIENTÍFICO TECNOLÓGICA

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Artículo A Porphyra columbina hydrolysate upregulates IL-10 production in rat macrophages and lymphocytes through an NF-κB, and p38 and JNK dependent mechanism

Cian, Raúl Esteban ; López Posadas, Rocío; Drago, Silvina Rosa ; Sánchez De Medina, Fermín; Martínez Augustin, Olga (Elsevier, 2012-03)
Artículo Anti-diabetic properties of brewer's spent yeast peptides: In vitro, in silico and ex vivo study after simulated gastrointestinal digestion

Aquino, Marilín Estefanía ; Drago, Silvina Rosa ; Sánchez de Medina, Fermín; Martínez Augustin, Olga; Cian, Raúl Esteban (Royal Society of Chemistry, 2024-03)
Artículo Antithrombotic Activity of Brewers’ Spent Grain Peptides and their Effects on Blood Coagulation Pathways

Cian, Raúl Esteban ; Garzón, Antonela Guadalupe ; Martínez Augustin, Olga; Botto, Cecilia Cristina; Drago, Silvina Rosa (Springer, 2018-09)
Artículo Barley and Malt as Base Ingredients for the Production of New Bio- Functional Foods

Cian, Raúl Esteban ; Garzón, Antonela Guadalupe ; Albarracín, Micaela ; Drago, Silvina Rosa (Lidsen Publishing Inc., 2023-09)
Artículo Bio-accessibility of bioactive compounds (ACE inhibitors and antioxidants) from extruded maize products added with a red seaweed Porphyra columbina

Cian, Raúl Esteban ; Caballero, María Soledad ; Sabbag, Nora; González, Rolando J.; Drago, Silvina Rosa (Elsevier Science, 2014-01)
Evento Bioaccesibilidad in vitro de péptidos inhibidores de ECA-I obtenidos a partir de hez de malta encapsulados con diferentes mezclas de goma garrofín y ficocoloides del alga Pyropia columbina

Cian, Raúl Esteban ; Salgado, Pablo Rodrigo ; Mauri, Adriana Noemi ; Drago, Silvina Rosa - Otros responsables: Socolovsky, Susana - (Asociación Argentina de Tecnólogos Alimentarios, 2019)
Artículo Bioactive Phaseolus lunatus peptides release from maltodextrin/gum arabic microcapsules obtained by spray drying after simulated gastrointestinal digestion

Cian, Raúl Esteban ; Campos Soldini, Andrea; Chel Guerrero, Luis; Drago, Silvina Rosa ; Betancur Ancona, David (Wiley Blackwell Publishing, Inc, 2019-06)
Artículo Bioactive properties of peptides obtained by enzymatic hydrolysis from protein

Cian, Raúl Esteban ; Martínez Augustin, Olga; Drago, Silvina Rosa (Elsevier Science, 2012-11)
Artículo Bioactive Properties of Phaseolus lunatus (Lima Bean) and Vigna unguiculata (Cowpea) Hydrolyzates Incorporated into Pasta. Residual Activity after Pasta Cookin

Drago, Silvina Rosa ; Franco-Miranda, Hanai; Cian, Raúl Esteban ; Betancur, Diela; Chel-Guerrero, Luis (Springer, 2016-07)
Artículo Bovine plasma protein as an alternative protein source in extruded aquafeeds for Piaractus mesopotamicus (pacú) at two fattening stages

Bacchetta, Carla ; Rossi, Andrea Silvana ; Cian, Raúl Esteban ; Hernández, David R.; Sánchez, Sebastián ; Cazenave, Jimena ; Drago, Silvina Rosa (Wiley Blackwell Publishing, Inc, 2019-11-20)
Artículo Chelating Properties of Peptides from Red Seaweed Pyropia columbina and Its Effect on Iron Bio-Accessibility

Cian, Raúl Esteban ; Garzón, Antonela Guadalupe ; Betancur Ancona, David; Chel Guerrero, Luis; Drago, Silvina Rosa (Springer, 2016-03)
Artículo Chemical composition, nutritional and antioxidant properties of the red edible seaweed Porphyra columbina

Cian, Raúl Esteban ; Fajardo, María Angélica; Alaiz, Manuel; Vioque, Javier; Gonzalez, Rolando Jose; Drago, Silvina Rosa (Taylor & Francis, 2013-10-12)
Artículo Colonic and systemic effects of extruded whole-grain sorghum consumption in growing Wistar rats

Llopart, Emilce Elina ; Cian, Raúl Esteban ; López Oliva Muñoz, María Elvira; Zuleta, Angela; Weisstaub, Adriana Ruth; Drago, Silvina Rosa (Cambridge University Press, 2017-10)
Artículo Development of naturally activated edible films with antioxidant properties prepared from red seaweed Porphyra columbina biopolymers

Cian, Raúl Esteban ; Salgado, Pablo Rodrigo ; Drago, Silvina Rosa ; González, Rolando J.; Mauri, Adriana Noemi (Elsevier, 2013-09-14)
Artículo Dietary β-carotene improves growth performance and antioxidant status of juvenile Piaractus mesopotamicus

Bacchetta, Carla ; Rossi, Andrea Silvana ; Cian, Raúl Esteban ; Drago, Silvina Rosa ; Cazenave, Jimena (Wiley Blackwell Publishing, Inc, 2019)
Artículo Effect of extrusion process on antioxidant and ACE inhibition properties from bovine haemoglobin concentrate hydrolysates incorporated into expanded maize products

Cian, Raúl Esteban ; Luggren, Pablo Jorge ; Drago, Silvina Rosa (Taylor & Francis Ltd, 2011-05)
Artículo Effect of glycerol and Ca+² addition on physicochemical properties of edible carrageenan/porphyran based films obtained from Pyropia columbina red seaweed

Cian, Raúl Esteban ; Salgado, Pablo Rodrigo ; Drago, Silvina Rosa ; Mauri, Adriana Noemi (Springer, 2014-11)
Artículo Effects of agar-carrageenan wall materials and core-to-wall material ratio on physicochemical properties and in vitro bioaccessibility of microencapsulated bioactive peptides

Garzón, Antonela Guadalupe ; Cian, Raúl Esteban ; Drago, Silvina Rosa (Elsevier, 2023-02)
Artículo Enzyme proteolysis enhanced extraction of ACE inhibitory and antioxidant compounds (peptides and polyphenols) from Porphyra columbina residual cake

Cian, Raúl Esteban ; Alaiz, Manuel; Vioque, Javier; Drago, Silvina Rosa (Springer, 2012-10)
Artículo Extruded fish feed with high residual phytase activity and low mineral leaching increased P. mesopotamicus mineral retention

Cian, Raúl Esteban ; Bacchetta, Carla ; Cazenave, Jimena ; Drago, Silvina Rosa (Elsevier Science, 2018-06)

Mostrando ítems 1-20 de 51

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