NOEMI ELISABET ZARITZKY

Datos académicos

Lugar de trabajo	CONSEJO NACIONAL DE INVESTIGACIONES CIENTIFICAS Y TECNICAS / CENTRO CIENTIFICO TECNOLOGICO CONICET - LA PLATA / CENTRO DE INVESTIGACION Y DESARROLLO EN CRIOTECNOLOGIA DE ALIMENTOS \| COMISION DE INVESTIGACIONES CIENTIFICAS DE LA PROVINCIA DE BUENOS AIRES / CENTRO DE INVESTIGACION Y DESARROLLO EN CRIOTECNOLOGIA DE ALIMENTOS \| UNIVERSIDAD NACIONAL DE LA PLATA / FACULTAD DE CS.EXACTAS / CENTRO DE INVESTIGACION Y DESARROLLO EN CRIOTECNOLOGIA DE ALIMENTOS
Título	Doctor en Ciencias Quimicas de la Univ de Buenos Aires
Grado	Universitario de posgrado/doctorado
Campo de aplicación	Alimentos
Especialidad	INGENIERIA QUIMICA-INGENIERIA DE ALIMENTOS

PRODUCCION CIENTÍFICO TECNOLÓGICA

Mostrando ítems 61-80 de 218

Artículo Effect of aluminum sulfate and cationic polyelectrolytes on the destabilization of emulsified wastes

Pinotti, Adriana Noemi ; Zaritzky, Noemi Elisabet (Pergamon-Elsevier Science Ltd, 2001-01)
Artículo Effect of chlorine on filamentous microorganisms present in activated sludge as evaluated by respirometry and INT-dehydrogenase activity

Caravelli, Alejandro Horacio ; Giannuzzi, Leda ; Zaritzky, Noemi Elisabet (Pergamon-Elsevier Science Ltd, 2004-05)
Artículo Effect of freezing rate and frozen storage on starch-sucrose-hydrocolloid systems

Ferrero, Cristina ; Zaritzky, Noemi Elisabet (John Wiley & Sons Ltd, 2000-11)
Artículo Effect of heat treatment and spray drying on lactobacilli viability and resistance to simulated gastrointestinal digestion

Paéz, R.; Lavari, Luisina ; Vinderola, Celso Gabriel ; Audero, G.; Cuatrin, A.; Zaritzky, Noemi Elisabet ; Reinheimer, Jorge Alberto (Elsevier Science, 2012-10)
Artículo Effect of operating conditions on the chemical phosphorus removal using ferric chloride by evaluating orthophosphate precipitation and sedimentation of formed precipitates in batch and continuous systems

Caravelli, Alejandro Horacio ; de Gregorio, Carolina; Zaritzky, Noemi Elisabet (Elsevier Science, 2012-10-15)
Artículo Effect of Ozone on Filamentous Bulking in a Laboratory Scale Activated Sludge Reactor Using Respirometry and INT-Dehydrogenase Activity

Caravelli, Alejandro Horacio ; Giannuzzi, Leda ; Zaritzky, Noemi Elisabet (American Society of Civil Engineers, 2006-09)
Artículo Effect of saccharides on glass transition temperatures of frozen and freeze dried bovine plasma protein

Rodriguez Furlán, Laura Teresa ; Lecot, Carlos Javier ; Pérez Padilla, Antonio; Campderrós, Mercedes Edith; Zaritzky, Noemi Elisabet (Elsevier, 2011-09)
Artículo Effect of Salt on the Rheological Properties of Low-in-Fat O/W Emulsions Stabilised with Polysaccharides

Quintana, Juan Manuel; Califano, Alicia Noemi ; Zaritzky, Noemi Elisabet ; Partal, P. (Sage Publications Ltd, 2002-09)
Artículo Effect of sweetener combination and storage temperature on physicochemical properties of sucrose free white chocolate

Rodriguez Furlán, Laura Teresa ; Baracco, Yanina Andrea; Lecot, Carlos Javier ; Zaritzky, Noemi Elisabet ; Campderrós, Mercedes Edith (Elsevier, 2017-08)
Artículo Effect of the Addition of Proteins and Hydrocolloids on the Water Mobility in Gluten-Free Pasta Formulations

Larrosa, Virginia Judit ; Lorenzo, Gabriel ; Zaritzky, Noemi Elisabet ; Califano, Alicia Noemi (University of Washington, 2012-06-24)
Artículo Effect of the desiccation tolerance and cryopreservation methods on the viability of Citrus limon L. Burm cv. Eureka seeds

Orjuela Palacio, Juliana Marcela ; Graiver, Natalia Gisel ; Santos, Maria Victoria ; Zaritzky, Noemi Elisabet (Academic Press Inc Elsevier Science, 2019-08)
Artículo Effect of type of emulsifiers and antioxidants on oxidative stability, colour and fatty acid profile of low-fat beef burgers enriched with unsaturated fatty acids and phytosterols

Pennisi Forell, Susana Carolina ; Ranalli, Natalia ; Zaritzky, Noemi Elisabet ; Andres, Silvina Cecilia ; Califano, Alicia Noemi (Elsevier, 2010-10)
Capítulo de Libro Effect of Water Content on Thermo-Physical Properties and Freezing Times of Foods

Título del libro: Water Stress in Biological, Chemical,Pharmaceutical and Food Systems

Santos, Maria Victoria ; Vampa, Victoria Cristina; Califano, Alicia Noemi ; Zaritzky, Noemi Elisabet - Otros responsables: Gutiérrez López, Gustavo F. Buera, Maria del Pilar Barbosa Cánovas, Gustavo V. - (Springer, 2015)
Artículo Effectiveness of chlorination and ozonation methods on pure cultures of floc-forming micro-organisms and activated sludge: A comparative study

Caravelli, Alejandro Horacio ; Giannuzzi, Leda ; Zaritzky, Noemi Elisabet (Water Research Commission, 2007-12)
Artículo Effects of combining biological treatment and activated carbon on hexavalent chromium reduction

Ferro Orozco, Ana Micaela ; Contreras, Edgardo Martin ; Zaritzky, Noemi Elisabet (Elsevier, 2011-02)
Artículo Effects of controlled storage on thermal, mechanical and barrier properties of plasticized films from different starch sources

Mali, Suzana; Grossmann, María Victoria Eiras; Garcia, Maria Alejandra ; Martino, Miriam Nora ; Zaritzky, Noemi Elisabet (Elsevier, 2006-08)
Artículo Effects of murta (Ugni molinae Turcz) extract on gas and water vapor permeability of carboxymethylcellulose-based edible films

Bifani, Valerio; Ramírez, Cristian; Ihl, Mónica; Rubilar, Mónica; Garcia, Maria Alejandra ; Zaritzky, Noemi Elisabet (Elsevier Science, 2007-10)
Artículo Effects of polyvinylchloride films and edible starch coatings on quality aspects of refrigerated Brussels sprouts

Viña, Sonia Zulma ; Mugridge, Alicia ; Garcia, Maria Alejandra ; Ferreyra, Ricardo M.; Martino, Miriam Nora ; Chaves, Alicia Raquel ; Zaritzky, Noemi Elisabet (Elsevier, 2007-01)
Artículo Electrically treated composite FILMS based on chitosan and methylcellulose blends

Garcia, Maria Alejandra ; Pinotti, Adriana Noemi ; Martino, Miriam Nora ; Zaritzky, Noemi Elisabet (Elsevier, 2009-05)
Evento Encapsulación y liberación de urea en matrices de quitosano

Dima, Jimena Bernadette ; Sequeiros, Cynthia ; Zaritzky, Noemi Elisabet (Asociación Química Argentina, 2016)

Mostrando ítems 61-80 de 218